Christchurch offers not only breathtaking views of the English Channel but also a delectable array of seafood cuisine that draws enthusiasts from far and wide. Whether you’re a local aficionado or a visitor looking to explore the local scene, Christchurch has something to satisfy every palate. Join us as we dive into the best eateries we have to offer.
Perched on the quayside, The Jetty is a must-visit destination in Christchurch. Boasting panoramic views of the harbour, this elegant restaurant offers a menu crafted with locally sourced ingredients, ensuring the freshest seafood dishes imaginable. From succulent lobster to delicate sea bass, each dish at The Jetty is a celebration of Dorset.
For a dining experience that blends sophistication with seaside charm, look no further than the Captain’s Club Hotel. Situated on the banks of the River Stour, this boutique hotel’s restaurant features a tantalizing selection of seafood delights. Indulge in classics like fish and chips or more adventurous fare such as crab linguine.
Tucked away in a picturesque spot overlooking Christchurch Quay, The Boathouse offers a laid-back atmosphere and an enticing menu filled with seafood specialities. From platters of fresh oysters to hearty seafood chowder, every dish at The Boathouse is crafted with care.
With our rich maritime heritage and abundance of fresh, locally sourced seafood, Christchurch is a seafood lover’s paradise. Plan your next culinary adventure in Christchurch and indulge in the finest seafood that Dorset has to offer? Your taste buds will thank you for it!
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